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Staples · FTLB173
Belly, tenderloin, hock and trotters, and pig blood, called pig red in Guangdong and blood tofu in much of the mainland.
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A wooden board holds a large slab of skin-on pork belly, a strip of tenderloin, a pork hock and two trotters, a cleaver rests at the edge, and scallions, ginger and a bowl of coriander lie beside them.
Pigs as food: breeds, cuts, blood and offal.
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