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3 entriesSauce-Aroma Baijiu Brewing CraftAmong sauce-aroma baijiu, the item “Maotai Liquor Brewing Techniques” entered the first national heritage batch in 2006.FFET10045Gulin Baijiu Traditional Brewing CraftThe Gulin baijiu brewing craft was chosen for the second national heritage batch, and its page says sauce-aroma brewing can draw on it.FFET10070Sauce-Aroma BaijiuPart 4 of the national standard Quality Requirements for Baijiu covers sauce-aroma baijiu and has been in force since June 2025.FFET10071