Snacks · FTLB220
Pastries
Baked, steamed or fried cakes and biscuits, sweet or savoury, in Beijing, Suzhou, Cantonese, Tianjin and other styles.
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Mural guide
A wooden tray holds flower-stamped cakes, flaky swirled pastries and squares of steamed cake set with red dates, a hand presses cake flour into a wooden mould, and a few stamped cakes sit beside it.
Cakes and pastries of every kind, baked, steamed or fried.